VEGBALLS WITH TOMATO SAUCE
ingredients
- 1 bag YesButFoods Pea protein balls
- 3 tablespoon oil
- 400 grams Tomato sauce
- 1 ball Mozarella
How to cook
- Heat the oil in the pan. Add the rounds and heat for about five minutes.
- Add tomato sauce.
- Teart he mozzarella in and heat over low heat until the cheese has melted. Server with pasta and fresh basil.
Mention @Yesbutfoods or tag #yesbutfoods
